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3 Ingredient Peanut Butter Fudge

Bruce's Foodland Recipe, Friday August 16th, 2018
Course Dessert
Cuisine American
Keyword 3 Ingredient Peanut Butter Fudge
Servings 36 people

Ingredients

  • 3 cups vanilla baking chips white
  • 1 can 14.5 oz condensed milk sweetened, (not evaporated)
  • 1/2 cup peanut butter

Instructions

  1. Line 8-inch square pan with foil, and spray with cooking spray.
  2. Place 3 cups white vanilla baking chips, 1 can (14.5 oz) sweetened condensed milk (not evaporated), and 1/2 cup peanut butter (not natural) in large microwavable bowl. Microwave uncovered on High in 1-minute increments, stirring well between each, until melted and smooth. This may take several minutes. Be careful; the bowl will get hot.
  3. Spread immediately in pan. Let stand at least 2 hours to set before cutting, or refrigerate to speed up setting process. For 36 squares, cut into 6 rows by 6 rows. Store in airtight container, and use within 5 days